Tastes of the Tide: Easy Galley Meals
Simmer corn chowder with smoky paprika, toss lemony lentils with tuna, or craft veggie fried rice. Invite tiny sous-chefs to stir safely. The secret ingredient is always ocean air and shared laughter.
Tastes of the Tide: Easy Galley Meals
Stock resealable jars with dried fruit, crackers, nuts, and hard cheeses. Add cut veggies, hummus, and apple slices dipped in lemon. Label kid-friendly bins so munchies appear before moods drift off course.
Tastes of the Tide: Easy Galley Meals
Create a water bell, infuse pitchers with citrus and mint, and track sips with colorful bands. Celebrate full bottles at sundown. Share your favorite sea-safe drink ideas so we can taste-test together.
Tastes of the Tide: Easy Galley Meals
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